FORMULASI DAN KARAKTERISTIK NUTRIMAT BAR BERBASIS TEPUNG KACANG KEDELAI (GLYCINE MAX. L) DAN TEPUNG KACANG MERAH (PHASEOLUS VULGARIS. L) SEBAGAI MAKANAN PASIEN KEMOTERAPI

Formulasi dan karakteristik nutrimat bar berbasis tepung kacang kedelai (glycine max. L) dan tepung kacang merah (phaseolus vulgaris. L) sebagai makanan pasien kemoterapi

Background : The potency of Other Pet Care Products soybeans and red beans as the source of antioxidant agents is very interesting to be developed as snack bar for chemotherapy patients.Nutrimat bar is made with addition of soybeans flour and red beans flour.The correct formulation will result in good characteristic of nutrimat bar.Methods : This r

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Characterization and remediation of sample index swaps by non-redundant dual indexing on massively parallel sequencing platforms

Abstract Background Here we present an in-depth characterization of the mechanism of sequencer-induced sample contamination due to the phenomenon of index swapping that impacts Illumina sequencers employing patterned Meat Tenderizers flow cells with Exclusion Amplification (ExAmp) chemistry (HiSeqX, HiSeq4000, and NovaSeq).We also present a remedia

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Pengaruh Etika Bisnis Islami Terhadap Kinerja Pembiayaan Mudharabah Melalui Informasi Asimetri Pada Bank Syariah di Jawa Timur

Low level of performance of mudharaba financing is likely a multi-dimensional problems that have occurred since a long time and no inclination to change.Implications of the resultsof the high-profit and loss sharing (such as murabaha) is the formation of public perception that sharia banking is almost no difference with the conventional banking.Suc

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